Harvested from the renowned regions of Paraná and São Paulo, our Brazil Santos single origin coffee offers a smooth and approachable expression of Brazil’s coffee heritage. Grown at 750–1,050 meters on the respected Fazenda Santa Barbara, São Francisco, and Santo Antonio farms, these Catuai and Mundo Novo varietals thrive in rich volcanic loam. A pulped natural process and careful sun drying highlight its natural sweetness, producing an elegant medium roast with soft cocoa notes and a silky body. Balanced and refined, this classic cup is a true reflection of Brazil’s coffee tradition.
